Thin crust available on request. Please, no substitutions on House Specialty Pizzas.
Italian sausage, pepperoni, Canadian bacon, salami, mushrooms, olives, onions and green peppers.
Mushrooms, olives, onions, green peppers, topped with sliced tomatoes.
Chicken and Dole® pineapple.
Like our popluar sandwich.. chicken, bacon, pineapple on our tangy BBQ sauce (jalapenos on request)
Made with sweet Thai chili sauce, and topped with Canadian bacon, bacon, red & green onions, pineapple, and fired up with red pepper flakes.
Chicken, cashews and broccoli.
Another Vegetarian Delight
Broccoli, spinach, and baked diced tomatoes with our traditional pizza sauce.
Olive oil base, made with fresh basil,garlic, tomatoes and Mozzarella cheese.
Pepperoni, Canadian bacon, salami and Italian sausage.
Chicken, red onions and jalapeños. Made with BBQ sauce instead of pizza sauce. A wonderful alternative!
One of our favorite teams of course… Chicken, Bacon and Spinach.
Mozzarella, Parmesan, Romano and Cheddar on classic pizza sauce.
Pepperoni, Italian sausage, mushrooms, onions and green peppers.
Chicken tossed in Frank’s® Hot Sauce and green onions with loads of Mozzarella on Ranch sauce.
Andouille sausage, pepperoni, Canadian bacon, salami, pineapple and red pepper flakes.
Two layers of pepperoni over and under extra mozzarella.
Thin crust available on request. Now offering a gluten free pizza for our customers. Imagine the many possibilities!
*Priced as 2 toppings
Chicken, red onions and jalapeños. Made with BBQ sauce instead of pizza sauce.
Chicken with chunky tomatoes, olives, onions, and green peppers (jalapenos on request).
Lean beef with olives and onions topped with lettuce and fresh tomatoes (jalapenos on request).
Chicken with olives and onions topped with lettuce and fresh tomatoes (jalapenos on request).
Made with creamy, roasted garlic sauce and served in our "Chicago Style" deep dish crust.
Chicken, red onions, and sun-dried tomatoes (artichoke hearts on request).
Sun-dried tomatoes, red onions, mushrooms, broccoli, spinach and olives (artichoke hearts on request).
7″ square: $6.75
Chicken, baked tomatoes, and Mozzarella on pesto sauce.
Andouille sausage, olives, Ricotta and Mozzarella on marinara sauce.
Artichoke hearts, mushrooms, garlic, baked tomatoes, and Mozzarella with traditional pizza sauce.
Pepperoni, salami, and andouille sausage, and Mozzarella on traditional pizza sauce.
Spinich, mushrooms, garlic, baked tomatoes and Mozzarell on creamy garlic sauce.
Brushed with olive oil and topped with bacon, chicken, baked tomatoes, basil seasoning and Mozzarella.
Brushed with olive oil and topped with fresh basil, garlic, baked tomatoes and Mozzarella.
Gyro meat, feta cheese, red onions, black olives, diced tomatoes, green onions on olive oil base.
208-342-3434 | 4th & Bannock
208-344-6838 | 3931 Overland*
208-377-5551 | 7070 Fairview
208-344-6838 | BSU Delivery
208-888-0023 | 1935 S. Eagle Rd.
208-888-1986 | Linder and Cherry Lane (We've moved!)
208-939-9100 | 1545 E. Iron Eagle Way
208-467-6444 | 523 12th Ave. Rd.
NEW LOCATION in NAMPA!
208-463-6362 | 5830 E. Franklin Rd.
208-467-1177 | Delivery Only
Salads & Soup
Chicago Connection has a variety of specials that we hope will tempt your appetite or quench your thirst.
Ask about this week's specials when you call. New specials start every Monday! Or, order now with our ONLINE ORDERING!
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